Graduation & Father’s Day Weekend Menu

Friday, June 13 — Monday, June 16

A restaurant menu featuring appetizers and salads, with the word 'Ambrosia' at the top and a decorative stamp logo of Ambrosia Eugene Oregon.
A menu page listing various pasta dishes with descriptions and prices, including seafood cannelloni, beef stroganoff, spaghetti bolognese, lasagna al forno, fettuccine Davide, baked sausage trottoni, goat cheese ravioli, pacific sea scallops, chicken parmesan, chianti braised beef, and a section for entrees. The layout has the pasta section at the top, with headings and descriptions in black text, and some vegetarian and gluten-free icons.