Antipasti
$4.5
Ambrosia’s Fresh Rosemary Bread
Baked daily and served with cold pressed olive oil and aged balsamic vinegar
$4.5
$20
Seafood Stuffed Mushrooms
Crimini caps stuffed with crab, lobster, ricotta and tomato
$20
Roasted Garlic with Cambozola
Whole roasted garlic served with baked cambozola cheese and fresh rosemary bread 16
$21
Calamari Fritti
Lightly battered fried squid served with house-made aioli and a lemon wedge
$21
$24
Lobster and Crab Cakes
Lobster, crab, celery, onions, roasted red bell pepper, ricotta, herbs, and breadcrumbs served with remoulade
$24
$29
Charcuterie Stone
Coppa, genoa, pepperoni, prosciutto, Rogue Creamery smokey blue, chevre, marinated artichoke hearts, marinated mushrooms, pickles, and olives, served with our signature flat bread on a marble slab
$29
$24
Steamers for Two
Clams or mussels, depending on availability, White wine, lemon, butter, tomato, garlic and a hint of chili pepper
$24
Insalata
$11
Insalata Ambrosia
Spring mix, carrots, radish, croutons, choice of house-made dressing (Caesar, Italian, Blue cheese, Balsamic vinaigrette)
$11
+ Add grilled chicken 5
$16
Caprese
Fresh mozzarella cheese layered with ripe tomatoes, fresh basil, balsamic reduction, olive oil, salt and pepper
$16
Small $11
/
Large $14
Insalata Caesar
Romaine, Caesar dressing, croutons, Parmesan
Small $11
/
Large $14
+ Add grilled chicken 5
$16
Pistachio Salad
Spring mix tossed in pistachio vinaigrette with cranberries and topped with warm pistachio-crusted goat cheese
$16
Secondi
$39
Grilled Lamb Chops
Marinated in wine, onions and smoked paprika, served with grilled onion risotto and sautéed summer vegetables
$39
$36
Pacific Sea Scallops
Pan-seared scallops with sundried tomato, bacon and sherry sauce, served with grilled onion risotto and sautéed summer vegetables
$36
$26
Chicken Parmesan
Chicken breast, marinara, mozzarella, Parmesan, served with garlic herbed pasta and seasonal vegetables
$26
$28
Chicken Arrotolata
Chicken breast rolled with sage, prosciutto and Fontina, served with a white wine, butter sauce, herbed pasta and summer vegetables
$28
Nightly Specials
Please inquire with your server about our seasonal specials (Not available to go)
Pasta
$29
Goat Cheese Mezzalune
Chévre and spinach ravioli sautéed with roasted tomatoes, onion, spinach, and basil in a white wine, butter, and roasted garlic sauce
$29
$29
Beef Stroganoff
Pappardelle, braised Teres Major, onion, and mushroom tossed in creamy tomato demi-glace
$29
$28
Fennel & Sausage Rigatoni
Sliced Italian sausage, cooked in red wine, caramelized onions, fennel, spinach, sun-dried tomatoes, served with a prosecco cambozola cream sauce
$28
$27
Fettuccine Davide
Chicken, basil and garlic served in a sun-dried tomato cream sauce. Created by Ambrosia’s first chef, David Proctor
$27
$29
Confit Duck Angolotti
Scratch pasta stuffed with confit duck leg, Fontina, dried cherries, thyme, served in a sauce of red wine and jus
$29
$25
Spaghetti Bolognese
Ground beef, pork, basil, and oregano tossed in our house-made plum tomato marinara
$25
$24
Lasagna al Forno
Layers of fresh pasta with beef, sausage, ricotta, mushrooms, marinara, and mozzarella
$24
$18
Pizza Margherita
Marinara base, fresh mozzarella, basil, drizzled with olive oil
$18
$18
Pizza Pepperoni
Marinara base, mozzarella, pepperoni
$18
$23
Pizza al Carne
Italian Meatlovers — Marinara, mozzarella, pepperoni, Genoa salami, house-made sausage, coppa
$23
$19
Fresh Basil Pesto Pizza
Pesto made with fresh basil, pine nuts, and mozzarella cheese
$19
$21
Pizza Giardinara Alla Pollo
Grilled chicken, artichoke hearts, roasted tomatoes, garlic, and olive oil with fontina and mozzarella
$21
Pizza & Calzone
Our pizzas and calzones are prepared from freshly made dough and baked in our custom wood-fired oven. This oven, which we imported from Naples, Italy in 1987, was the first of its type in the Pacific NW. We burn a mix of Oregon grown hardwoods in our oven which produces a taste that is uniquely Ambrosia.
$21
Calzone Quatro Formaggio
Fontina, ricotta, gorganzola and mozzerella
$21
$20
Calzone Modo Nostro
Mozzarella, Italian sausage, mushroom, roasted garlic, served with marinara
$20
$16
Calzone Modo Tuo
Mozzarella and Parmesan, served with marinara
$16
Add these toppings to any Pizza or Calzone
$1.50 ea
Artichokes, Black Olives, Fresh Garlic, Kalamata Olives, Mushrooms, Pepperoncini, Red Onion, Roasted Red Pepper, Spinach, Tomatoes
$2.00 ea
Anchovies, Copa, Fontina, Grilled Chicken, Italian Sausage, Prosciutto, Pepperoni, Roasted Garlic, Salami, Sun-dried Tomatoes
We offer gluten-free pasta and pizza crust, please inquire with your server
We will gladly give separate checks for parties with five or fewer guests
An 18% service charge will be added for parties of six or more or for credit card slips left unsigned