Antipasti
$4.5
Ambrosia’s Fresh Rosemary Bread
Baked daily and served with cold pressed olive oil and aged balsamic vinegar
$4.5
$18
Roasted Garlic with Cambozola
Whole roasted garlic served with baked cambozola cheese and fresh bread
$18
$19
Mortadella di Involtini
Grilled mortadella, stuffed with smoked scamorza and ricotta cheeses, garnished with a fennel and carrot salad, fresh herb salsa verde
$19
$21
Calamari Fritti
Lightly battered fried squid served with house-made aioli and a lemon wedge
$21
$24
Lobster and Crab Cakes
Lobster, crab, celery, onions, roasted red bell pepper, herbs, and breadcrumbs served with remoulade
$24
$21
Crab and Artichoke Bake
Crab, cream cheese, Parmesan, ricotta, artichoke hearts, dill, fresh lemon. Served with house crostinis
$21
$17
Bruschetta al Greca
House-made hummus, kalamata and green olives, roasted red bell peppers, sun-dried tomatoes, capers, extra virgin olive oil
$17
Insalata
$11
Insalata Ambrosia
Spring mix, carrots, radish, croutons, choice of house-made dressing (Caesar, Italian, Blue cheese, Balsamic vinaigrette)
$11
+ Add grilled chicken 5
$18
Insalata Beet
Spring mix, roasted beets, chevre, toasted hazelnuts, pickled pomegranate seeds, blackberry vinaigrette
$18
Small $11
/
Large $14
Insalata Caesar
Romaine, Caesar dressing, croutons, Parmesan
Small $11
/
Large $14
+ Add grilled chicken 5
Secondi
$39
Braised Boar
Red wine braised, topped with braising liquid jus, served over garlic green beans and sour cream and scallion mashed potatoes
$39
$36
Pacific Sea Scallops
Pan-seared scallops topped with a maple and lemon glaze and toasted hazelnuts,served over butternut squash risotto and sautéed vegetables
$36
$26
Chicken Parmesan
Chicken breast, marinara, mozzarella, Parmesan, served with garlic herbed pasta and seasonal vegetables
$26
$32
Sausage Stuffed Airline Chicken
Pork sausage and smoked scamorza cheese, topped with Espognole sauce, served over garlic green beans and sour cream and scallion mashed potatoes
$32
$28
Lion’s Mane Mushroom Steak (v)
Marinated Lion’s Mane mushroom, grilled and served over Parmesan risotto and sauteed vegetables
$28
Nightly Specials
Please inquire with your server about our seasonal specials (Not available to go)
Pasta
$29
Butternut Squash and Gorgonzola Ravioli
House-made butternut squash and gorgonzola stuffed ravioli, sage brown butter, toasted hazelnuts
$29
$29
Beef Stroganoff
Pappardelle, braised Teres Major, onion, and mushroom tossed in creamy tomato demi-glace
$29
$28
Fennel & Sausage Rigatoni
Sliced Italian sausage, cooked in red wine, caramelized onions, fennel, spinach, sun-dried tomatoes, served with a prosecco cambozola cream sauce
$28
$27
Fettuccine Davide
Chicken, basil and garlic served in a sun-dried tomato cream sauce. Created by Ambrosia’s first chef, David Proctor
$27
$21
Aglio e Olio
Extra virgin olive oil, garlic, chilli flake, parsley, topped with fresh basil and Parmesan
$21
$26
Spaghetti Bolognese
Ground beef, pork, basil, and oregano tossed in our house-made plum tomato marinara
$26
$25
Lasagna al Forno
Layers of fresh pasta with beef, sausage, ricotta, mushrooms, marinara, and mozzarella
$25
$18
Pizza Margherita
Marinara base, fresh mozzarella, basil, drizzled with olive oil
$18
$21
Pizza Pepperoni
Marinara base, mozzarella, pepperoni
$21
$24
Pizza al Carne
Italian Meatlovers — Marinara, mozzarella, pepperoni, Genoa salami, house-made sausage, coppa
$24
$23
Pizza Funghi and Truffle
Garlic and olive oil base, mozzarella, mushrooms, Italian sausage, truffle oil and fresh arugula
$23
Pizza & Calzone
Our pizzas and calzones are prepared from freshly made dough and baked in our custom wood-fired oven. This oven, which we imported from Naples, Italy in 1987, was the first of its type in the Pacific NW. We burn a mix of Oregon grown hardwoods in our oven which produces a taste that is uniquely Ambrosia.
pepperoni, prosciutto, mushrooms, artichoke hearts
Calzone 4 Seasons
Roasted garlic, mozzarella,
pepperoni, prosciutto, mushrooms, artichoke hearts
23
$22
Calzone Modo Nostro
Mozzarella, Italian sausage, mushroom, roasted garlic, served with marinara
$22
Add these toppings to any Pizza or Calzone
$3.00 ea
Artichokes, Black Olives, Fresh Garlic, Kalamata Olives, Mushrooms, Pepperoncini, Red Onion, Roasted Red Pepper, Spinach, Tomatoes
$4.00 ea
Anchovies, Copa, Fontina, Grilled Chicken, Italian Sausage, Prosciutto, Pepperoni, Roasted Garlic, Salami, Sun-dried Tomatoes
We offer gluten-free pasta and pizza crust, please inquire with your server
We will gladly give separate checks for parties with five or fewer guests
An 18% service charge will be added for parties of six or more or for credit card slips left unsigned