Antipasti
$4.5
Ambrosia’s Fresh Rosemary Bread
Baked daily and served with cold pressed olive oil and aged balsamic vinegar
$4.5
$16
Roasted Garlic with Cambozola
Whole roasted garlic served with baked cambozola cheese and fresh bread
$16
$8
Mediterranean Olives
Assorted olives, fresh herbs, warmed in the wood-fired oven, served with crostini
$8
$21
Calamari Fritti
Lightly battered fried squid served with house-made aioli and a lemon wedge
$21
$24
Lobster and Crab Cakes
Lobster, crab, celery, onions, roasted red bell pepper, ricotta, herbs, and breadcrumbs served with remoulade
$24
$24
Steamers for Two
Clams or mussels, depending on availability, White wine, lemon, butter, tomato, garlic and a hint of chili pepper
$24
$21
Confit Lamb Bruschetta
Butternut squash puree, confit lamb, pickled red onion, fresh arugula
$21
$28
Wild Mushroom Risotto
Locally sourced wild mushrooms, white wine, garlic, onion, topped with shaved parmesan, truffle oil and micro greens
$28
Insalata
$11
Insalata Ambrosia
Spring mix, carrots, radish, croutons, choice of house-made dressing (Caesar, Italian, Blue cheese, Balsamic vinaigrette)
$11
+ Add grilled chicken 5
$17
Insalata Inverno
Spring mix tossed in champagne vinaigrette, cranberries, pecans, feta, topped with crispy prosciutto
$17
Small $11
/
Large $14
Insalata Caesar
Romaine, Caesar dressing, croutons, Parmesan
Small $11
/
Large $14
+ Add grilled chicken 5
Secondi
$39
Lamb Osso Bucco
Slow braised in red wine and fresh herbs, topped with mint gremolata, served over parmesan polenta and sautéed vegetables
$39
$36
Pacific Sea Scallops
Pan seared scallops topped with a maple glaze and scallions, served with parmesan risotto and sauteed vegetables
$36
$26
Chicken Parmesan
Chicken breast, marinara, mozzarella, Parmesan, served with garlic herbed pasta and seasonal vegetables
$26
$39
Prosciutto Wrapped Pork Tenderloin
Fresh herbs and wrapped in prosciutto, topped with wild mushroom and dijon cream sauce, served with smashed fingerling potatoes and sautéed vegetables
$39
Nightly Specials
Please inquire with your server about our seasonal specials (Not available to go)
Pasta
$29
Butternut Squash and Gorgonzola Ravioli
Roasted butternut squash and gorgonzola stuffed raviolis, toasted hazelnuts, tossed in a sage brown butter
$29
$29
Beef Stroganoff
Pappardelle, braised Teres Major, onion, and mushroom tossed in creamy tomato demi-glace
$29
$28
Fennel & Sausage Rigatoni
Sliced Italian sausage, cooked in red wine, caramelized onions, fennel, spinach, sun-dried tomatoes, served with a prosecco cambozola cream sauce
$28
$27
Fettuccine Davide
Chicken, basil and garlic served in a sun-dried tomato cream sauce. Created by Ambrosia’s first chef, David Proctor
$27
$26
Pasta al Limone
Fresh lemon and gorgonzola cream sauce, topped with grated Parmesan and lemon zest
$26
$25
Spaghetti Bolognese
Ground beef, pork, basil, and oregano tossed in our house-made plum tomato marinara
$25
$24
Lasagna al Forno
Layers of fresh pasta with beef, sausage, ricotta, mushrooms, marinara, and mozzarella
$24
$18
Pizza Margherita
Marinara base, fresh mozzarella, basil, drizzled with olive oil
$18
$18
Pizza Pepperoni
Marinara base, mozzarella, pepperoni
$18
$23
Pizza al Carne
Italian Meatlovers — Marinara, mozzarella, pepperoni, Genoa salami, house-made sausage, coppa
$23
$22
Pizza alla Zucca
Bechamel base, roasted butternut squash, goat cheese, pickled red onions, fresh arugula
$22
Pizza & Calzone
Our pizzas and calzones are prepared from freshly made dough and baked in our custom wood-fired oven. This oven, which we imported from Naples, Italy in 1987, was the first of its type in the Pacific NW. We burn a mix of Oregon grown hardwoods in our oven which produces a taste that is uniquely Ambrosia.
$21
Calzone Quatro Formaggio
Fontina, ricotta, gorganzola and mozzerella
$21
$20
Calzone Modo Nostro
Mozzarella, Italian sausage, mushroom, roasted garlic, served with marinara
$20
Add these toppings to any Pizza or Calzone
$1.50 ea
Artichokes, Black Olives, Fresh Garlic, Kalamata Olives, Mushrooms, Pepperoncini, Red Onion, Roasted Red Pepper, Spinach, Tomatoes
$2.00 ea
Anchovies, Copa, Fontina, Grilled Chicken, Italian Sausage, Prosciutto, Pepperoni, Roasted Garlic, Salami, Sun-dried Tomatoes
We offer gluten-free pasta and pizza crust, please inquire with your server
We will gladly give separate checks for parties with five or fewer guests
An 18% service charge will be added for parties of six or more or for credit card slips left unsigned